Breakfast
47kcal Peach + Apple cider vinegar and lemon
Lunch
316kcal Oatmeal with a splash of light silk and honey topped with a whole mango
Snack
99kcal Watermelon
Dinner
317kcal Brown rice with california mix veggies, garlic, onion, and an egg fried lightly in sesame oil (with misc. spices)
Snack
234kcal Sliced bread with smart balance buttery spread + Half a turkey, miracle whip, and mustard sandwich + Apple cider vinegar with lemon (in water)
Totals
1015 kcal
195 carbs
26 g fat
40 g protein
28 g fiber
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